Strawberry Mandarin and Red Leaf Salad
Cook time – 0 min

- Total time
- 10 minutes
- Preparation time
- 10 minutes
- Calories
- 60
- Portions
- 4
A delicious, refreshing strawberry mandarin and red leaf salad.
Directions
- Combine lettuce, strawberries, mandarin oranges, almonds and green onions in large bowl.
- Pour vinaigrette over salad until coated, as desired. Toss well. Season with pepper, to taste.
Ingredients
- 8 cups DOLE® Red Leaf Lettuce, torn into bite-size pieces
- 8 DOLE® Strawberries, hulled and thinly sliced
- ½ cup DOLE® Mandarin Oranges, drained
- ¼ cup sliced almonds, toasted
- 2 to 3 DOLE® Green Onions, thinly sliced
- Balsamic vinaigrette
- Ground black pepper, to taste
Nutritional Facts
4 Serving Per Container | |
Serving Size | 118g |
Calories | 60 |
Entries | Daily value in %* |
---|---|
Total Fat (3 g) | 5% |
Sodium (15 mg) | 1% |
Total Carbohydrate (7 g) | 2% |
Dietary Fiber (2 g) | 8% |
Total Sugars (4 g) | |
Protein (2 g) | |
Calcium | 4% |
Iron | 6% |
Manganese | 20% |
Vitamin A | 100% |
Vitamin C | 40% |
Vitamin K | 120% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.