One Skillet Sloppy Joe Sliders
Cook time – 20 min

- Total time
- 35 minutes
- Preparation time
- 15 minutes
- Calories
- 309
- Portions
- 6
Directions
1. Heat a large nonstick skillet over medium heat; spray with nonstick cooking spray. Add carrot, onion and pepper; cook 5 minutes or until vegetables are tender, stirring occasionally. Add turkey; cook 7 minutes or until browned, breaking up turkey with the side of a spoon. Add spinach; cook 2 minutes or until spinach is wilted, stirring occasionally. Stir in tomato paste; cook 1 minute, stirring frequently. Stir in ketchup, soy sauce, sugar, salt and 1 cup water; cook 5 minutes or until thickened, stirring occasionally. Makes about 3¾ cups.
2. Serve turkey mixture in buns. Makes 12 sliders.
Ingredients
- Nonstick cooking spray
- 1 DOLE® Carrot, finely chopped
- 1 DOLE® Yellow Onion, chopped
- 1 medium green bell pepper, chopped
- 1 pound 99% lean ground turkey
- 1 cup packed DOLE® Baby Spinach
- 1 tablespoon tomato paste
- ½ cup no sugar added ketchup
- 1 tablespoon less-sodium soy sauce
- 2 teaspoons coconut sugar
- ⅛ teaspoon kosher salt
- 12 whole wheat slider buns
Nutritional Facts
1 Serving Per Container | |
Serving Size | 2 Sliders |
Calories | 309 |
Entries | Daily value in %* |
---|---|
Total Fat (5 g) | 7% |
Polyunsaturated (2 g) | |
Cholesterol (29 mg) | 10% |
Sodium (730 mg) | 32% |
Total Carbohydrate (42 g) | 15% |
Dietary Fiber (3 g) | 12% |
Total Sugars (11 g) | |
Included Added Sugars (7 g) | |
Protein (25 g) | 50% |
Calcium (8 mg) | |
Iron (15 mg) | |
Magnesium (2 mg) | |
Manganese (6 mg) | |
Potassium (408 mg) | 9% |
Thiamin (2 mg) | |
Vitamin A (10 mcg) | |
Vitamin B6 (4 mg) | |
Vitamin C (20 mg) | |
Vitamin D (2 mcg) |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.