Grilled Miso Glazed Salmon with Pineapple Ginger Peach Chutney
Cook time – 10 min

- Total time
- 35 minutes
- Preparation time
- 25 minutes
- Calories
- 300
- Portions
- 4
Directions
- Preheat grill or broiler to high heat. Press skewers into salmon and pineapple wedges, lengthwise.
- Brush salmon and pineapple with miso glaze. Arrange on grill and cook 3 to 4 minutes before turning them over, continue grilling for another 2 to 3 minutes.
- Toss arugula with olive oil and balsamic vinegar, set aside. Arrange arugula, pineapple and salmon on 4 serving plates and add a spoonful of warm Pineapple Ginger Peach Chutney on top of the salmon.'
Pineapple Ginger Peach Chutney: Heat 1 tablespoon olive oil in a saucepan with 1 tablespoon thinly sliced mild red chile, 2 tablespoons grated fresh ginger. Stir in 3 peaches cut into wedges, 1 cup diced fresh DOLE Tropical Gold Pineapple, 1/3 cup orange juice, 2 tablespoons grated lime peel, and 1 tablespoon honey; simmer for 20 minutes. Make this chutney ahead and keep refrigerated in an airtight container for up to 1-1/2 weeks. Makes 2 cups.
Ingredients
- 4 (4-oz.) salmon fillets
- 4 wedges fresh DOLE® Tropical Gold® Pineapple
- 4 tablespoons miso glaze
- 4 cups DOLE Arugula
- 2 teaspoons olive oil
- 1 teaspoon balsamic vinegar
- Black sesame seeds and lime wedges to serve
- 4 tablespoons Pineapple Ginger Peach Chutney (recipe below)
Nutritional Facts
Serving Per Container | |
Serving Size | 225g |
Calories | 300 |
Entries | Daily value in %* |
---|---|
Total Fat (12 g) | 18% |
Saturated Fat (2 g) | 10% |
Polyunsaturated (4.5 g) | |
Monounsaturated (5 g) | |
Cholesterol (80 mg) | 27% |
Sodium (350 mg) | 15% |
Total Carbohydrate (15 g) | 5% |
Dietary Fiber (2 g) | 8% |
Total Sugars (8 g) | |
Protein (31 g) | |
Calcium | 6% |
Iron | 10% |
Magnesium | 15% |
Manganese | 35% |
Niacin | 60% |
Pantothenic Acid | 25% |
Potassium (890 mg) | 25% |
Riboflavin | 35% |
Thiamin | 25% |
Vitamin A | 10% |
Vitamin B12 | 60% |
Vitamin B6 | 60% |
Vitamin C | 60% |
Vitamin D | 80% |
Vitamin E | 10% |
Vitamin K | 30% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.