Directions

  1. Preheat panini grill to high. Combine olive oil, garlic, rosemary and salt. Brush on the inside of the rolls.
  2. Equally divide chicken, broccoli, peaches, spring mix and cheese between rolls.
  3. Press sandwiches in the grill until crusts lightly brown and crisp. Remove and cut in half. Serve warm or enjoy at room temperature.