Banana Orange Smoothie
Cook time – 0 min

- Total time
- 5 minutes
- Preparation time
- 5 minutes
- Calories
- 250
- Portions
- 2
Directions
1. Purée oranges, bananas, yogurt, cinnamon and nutmeg in a blender on high until smooth.
Ingredients
- 2 medium oranges, cut into chunks
- 2 medium, ripe DOLE® Bananas, peeled and sliced
- 1 container (8 ounces) low fat plain Greek yogurt
- 1 dash ground cinnamon
- 1 dash teaspoon ground nutmeg
Nutritional Facts
2 Serving Per Container | |
Serving Size | |
Calories | 250 |
Entries | Daily value in %* |
---|---|
Total Fat (3 g) | 4% |
Saturated Fat (2 g) | 8% |
Monounsaturated (1 g) | |
Cholesterol (11 mg) | 4% |
Sodium (40 mg) | 2% |
Total Carbohydrate (47 g) | 16% |
Dietary Fiber (6 g) | 25% |
Total Sugars (31 g) | |
Protein (14 g) | 28% |
Calcium | 20% |
Iron | 2% |
Magnesium | 15% |
Manganese | 20% |
Phosphorus | 20% |
Potassium (821 mg) | 23% |
Thiamin | 15% |
Vitamin A | 15% |
Vitamin B6 | 30% |
Vitamin C | 130% |
Vitamin E | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.