Dole Fresh Foods Logo

Find Your Farm

All our fruit from the farm straight to your local supermarket. The farm code tells you which farm produced the fruit you are eating. Just enter the 3- or 5-digit code to find out where your fruit came from and learn about the country and the people who grew and picked it!

Dole Banana Farmer

Warm Thai-Style Scallop & Mango Salad with Chicory

Try this Thai adventure
WarmThai-StyleScallopMangoSalad-1000x383
20 Minutes Total time 20 Minutes Prep time 360 Calories 3 Servings

Ingredients

Directions

  1. Cook scallops in 1 tablespoon salad dressing for 2 to 3 minutes, or just until opaque (if using shrimp, cook until shrimp turn pink).
  2. Remove from heat.Toss together salad blend, chicory, mango, cucumber, bell pepper and cilantro leaves with 4 tablespoons salad dressing.
  3. Spoon mixture onto three serving plates.
  4. Arrange scallops over each salad; drizzle remaining 1 tablespoon dressing over scallops.
Salads

More to consider

Spicy Tuna Crunch Salad 30 Minutes Spider Cluster 20 Minutes Spring Green Shoots 20 Minutes

Company

About Us Careers Giveaway Rules Terms of Use Code of Conduct Press Releases Sustainability

Dole Family

Dole Fruit Hawaii Dole Packaged Foods Ocean Cargo Pineapple Plantation

Partners

DBCP Facts Memorandum of Insurance Transparency in Supply Chain Management Truckers & Customers Information Portal

Connect

Facebook Instagram Pinterest Twitter

Contact Privacy Policy © 2021 All rights reserved.