Ultimate Fruit Infinity Jars
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Ingredients
- 2 DOLE® Oranges
- 1 cup chopped DOLE® Strawberries
- ½ cup chopped DOLE® Pineapple
- 4 (16-ounce) Mason jars (with lids for traveling)
- 2 teaspoons chia seeds
- 1 cup nonfat zero sugar Greek vanilla yogurt
- ½ cup DOLE® Blueberries
- ½ cup halved DOLE® Green Grapes
- ½ cup blackberries
- 4 DOLE® Raspberries
- ½ DOLE® Banana, peeled and cut crosswise into ½-inch-thick slices
Directions
- Slice off ends of oranges; place cut side down on a cutting board. Slice down sides of oranges to remove skin and white pith with a paring knife. Hold oranges over a medium bowl; gently cut along sides of membranes to release each segment into bowl.
- Layer oranges, strawberries and pineapple in jars; top each with ¼ teaspoon chia seeds and 2 tablespoons yogurt. Layer with blueberries, grapes and blackberries; top each with ¼ teaspoon chia seeds and 2 tablespoons yogurt.
- Top jars with raspberries and bananas if serving immediately. Otherwise, close jars tightly with lids and refrigerate up to 1 day; top with raspberries and bananas just before serving.