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Stuffed Banana Bread French Toast

Stuffed Banana Bread French Toast
23 Minutes Total time 15 Minutes Prep time 8 Minutes Cook Time 467 Calories 8 Servings



1.     Stir cheese, bananas and orange zest in a medium bowl. Makes about 1 cup.


2.     Whisk eggs and almond milk in a wide, shallow dish. Spread 8 slices of bread with cheese mixture; top with remaining 8 slices bread.


3.     Heat a griddle or large nonstick skillet over medium heat. Add 1 tablespoon buttery spread; melt and spread over griddle. Dip both sides of 4 sandwiches into egg mixture and place on hot griddle; cook 4 minutes or until golden brown, turning once. Repeat with remaining 1 tablespoon buttery spread and 4 sandwiches. Makes 8 stuffed French toasts.


4.     Serve French toast topped with berries and syrup, if desired.

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