Stir-Up-the-Fun Vegetable Mix

Ingredients

• 3/4 cup DOLE® Pineapple Juice
• 1 tablespoon lemon juice
• 1 1/2 teaspoons cornstarch
• 1 teaspoon light soy sauce
• 4 teaspoons vegetable oil
• 1 cup DOLE Broccoli Florets
• 1 cup sliced DOLE Carrot
• 1 1/2 cups DOLE Cauliflower Florets
• 1 cup sliced DOLE Celery
• 1 cup chunked red bell pepper
• 1 cup DOLE Sugar Snap Peas, stems removed

Directions

1. Combine the first 4 ingredients in a small bowl; set aside
2. Heat oil in a skillet over medium-high heat. Add broccoli, carrots, cauliflower and celery; cook for 2 minutes. Add bell pepper and sugar peas; cook for another 2 minutes.
3. Add sauce, bring to a boil and cook for 1 minute, covered. Serve vegetables while hot.