Dole Fresh Foods Logo

Find Your Farm

All our fruit from the farm straight to your local supermarket. The farm code tells you which farm produced the fruit you are eating. Just enter the 3- or 5-digit code to find out where your fruit came from and learn about the country and the people who grew and picked it!

Dole Banana Farmer

Minestrone Soup

A very hearty soup.
1 hr Total time 30 Minutes Prep time 30 Minutes Cook Time 230 Calories 10 Servings



  1. Heat the olive oil in a large pot over medium-high heat. Add the onion and cook until translucent, about four minutes. Add the garlic and cook 30 seconds. Add the celery and carrot and cook until they begin to soften, about five minutes.
  2. Stir in green beans, oregano and dried basil; cook three more minutes. Add the diced and crushed tomatoes and the chicken broth to the pot and bring to a boil. Reduce the heat to medium low and simmer 10 minutes.
  3. Stir in the kidney beans, pasta and potatoes and cook until the pasta and vegetables are tender; about 10 minutes. Season with salt and pepper to taste.
  4. Serve with Parmesan cheese and chopped basil 

Vegetarian Soups Soups

More to consider

Southwestern Gazpacho 10 Minutes Slow Cooker Minestrone 4 hrs Winter Solstice Soup 26 Minutes


About Careers Terms of Use Code of Conduct Transparency in Coverage Press Releases Sustainability

Dole Family

Dole Fruit Hawaii Dole Packaged Foods Ocean Cargo Dole Pineapple Farm Tour


DBCP Facts Memorandum of Insurance Transparency in Supply Chain Management Truckers & Customers Information Portal


Facebook Instagram Pinterest Twitter

Contact Privacy Policy © 2024 All rights reserved.