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Dole Banana Farmer

Holiday Salad with Green Leaf Lettuce

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15 Minutes Total time 15 Minutes Prep time 190 Calories 6 Servings

Ingredients

Directions

  1. Combine lettuce, red onion, garbanzo beans, and beets in a large bowl.
  2. Whisk ginger, oil, lemon juice, lemon zest, and agave nectar in a small bowl until incorporated. Pour over salad and gently toss to coat. Sprinkle pomegranate seeds, cranberries, pumpkin seeds, and walnuts on top. Season with black pepper.
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