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Dole Banana Farmer

Frozen Banana Blast

Frozen Banana Blast 1440_1079
1 hr 10 Minutes Total time 10 Minutes Prep time 1 hr Cook Time 70 Calories 6 Servings


Allergens: Tree Nuts


  1. Slice bananas into coins and freeze until firm—about 1-3 hours or overnight.
  2. Add all ingredients to food processor or strong blender. Pulse until combined and then blend until smooth, making sure sides are scraped 1-2 times to ensure ingredients are well combined and without lumps, approximately 4 to 5 minutes.
  3. Enjoy right away as soft serve or store in freezer safe container for a “hard” ice cream.
Summer Desserts Kid-Friendly Vegetarian Vegan Gluten-free Low Fat Low Sodium Tree Nuts

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