Festive Fruit Salad
![Festive_Tropical_Fruit_Salad_12x6](/-/media/project/dole/recipe-images/festive_tropical_fruit_salad_12x6.jpg?h=606&w=1200&rev=79b561c03ab647b49bb2037f31af84bb&hash=19DA02D72F14494C13A35D21501B1A90)
Ingredients
- 4 cups DOLE® Pineapple, peeled and cut into 1/2” cubes
- 2 cups mango, peeled and diced
- 2 DOLE Bananas, peeled and sliced
- 1 cup orange, peeled and cut into rounds
- 1 tablespoon dark brown sugar
- 2 tablespoons fresh lime juice
- 1 tablespoon dried cranberries
- 1 tablespoon fresh mint, chopped
- 1/2 cup shredded unsweetened coconut, toasted
Directions
- Combine pineapple, mango, bananas, orange, brown sugar, lime juice, cranberries, and mint in a large bowl, tossing gently to combine. Cover with plastic wrap and chill 1 hour.
- Sprinkle fruit with coconut before serving.