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Dole Banana Farmer

Coco-Nana Birthday Cupcakes

42 Minutes Total time 20 Minutes Prep time 22 Minutes Cook Time 280 Calories 12 Servings



  1. Preheat oven 375°F. Line large muffin cups with paper liners.
  2. Place all the ingredients into food processor or blender. Cover; blend until smooth. Fill muffin cups one-half full.
  3. Bake 18 to 22 minutes or until a toothpick inserted in the center comes out clean.
  4. Cool 10 minutes; remove from pan to a wire rack to cool completely.
  5. Spoon a rounded teaspoon of whipped topping on each cupcake, place 2 banana dippers on each side of whipped topping, and serve.
Vegetarian Desserts Milk and Other Dairy Tree Nuts Eggs Wheat Soy Kid-Friendly Disney Mickey Mouse

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