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Dole Banana Farmer

Banana Tot Pops

Kid Friendly Dessert
2 hrs Total time 20 Minutes Prep time 1 hr 40 Minutes Cook Time 90 Calories 6 Servings



  1. Cut each banana crosswise in half. Insert wooden stick into each half.
  2. Pour yogurt on lunch size plate. Roll banana in yogurt. Allow excess yogurt to drip onto plate. Sprinkle candies over yogurt.
  3. Place pops on wax paper lined tray. Freeze 2 hours.
Snacks Kid-Friendly Summer Desserts

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