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Dole Banana Farmer

Asian Noodle Bowl

20 Minutes Total time 20 Minutes Prep time 529 Calories 4 Servings



  1. Prepare noodles as package directs; rinse with cold water and drain.
  2. Whisk together garlic, oil, basil, soy sauce, and honey in large bowl. Add cucumber, pepper, edamame, and noodles to oil mixture; toss together to evenly coat. Makes about 5 cups.
  3. Divide noodle mixture into 4 bowls; top with slaw mixture, avocado and peanuts.
Vegetarian Peanuts Wheat Soy Dinner Salads Mains

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