All-American Burger Bowl

Ingredients

• 1 tablespoon olive oil
• 1 pound 99% lean ground turkey
• ½ medium DOLE® Onion, chopped
• 1 teaspoon garlic powder
• ½ teaspoon kosher salt
• ½ teaspoon fresh ground black pepper
• 1 bag (9 ounces) DOLE® Hearts of Romaine
• 4 slices American cheese, chopped
• 2 Roma tomatoes, chopped
• 1 DOLE® Avocado, peeled, pitted and chopped
• ¼ cup drained chopped dill pickles
• ½ cup fat free Thousand Island dressing

Directions

1. Heat oil in a large skillet over medium-high heat. Add turkey and onion; cook 8 minutes or until browned, breaking up turkey with side of a spoon. Add garlic powder, salt and pepper; cook 1 minute or until fragrant, stirring occasionally.
2. Divide romaine into 4 bowls; top with turkey mixture, cheese, tomatoes, avocado, pickles and dressing.