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Dole Banana Farmer

Air Fryer Sweet Potato Fries with Banana Ketchup

Dole air fryer sweet potato fries banana ketchup
50 Minutes Total time 25 Minutes Prep time 25 Minutes Cook Time 131 Calories 6 Servings

Ingredients

Directions

  1. Heat banana, tomato, tomato paste, sugar, chili powder, garlic powder and onion powder, ¼ teaspoon salt and 2/3 cup water to a simmer in a small saucepot over medium heat, stirring occasionally; reduce heat to medium-low and cook 10 minutes or until banana and tomato are very tender. Carefully transfer banana mixture to blender. Add lemon juice and 1 tablespoon water; blend on high until smooth. Cover and refrigerate banana mixture 1 hour. Makes about 1½ cups.
  2. Preheat a 3-quart or larger air fryer to 350°F for 5 minutes. Toss potatoes, oil, remaining ½ teaspoon salt and black pepper to taste, if desired, in a large bowl. Air fry 25 minutes or until potatoes are crisp and fork-tender, shaking basket every 5 minutes. Makes about 3 cups.
  3. Serve fries with Banana Ketchup.
Tree Nuts Sides Vegetarian Gluten-free Vegan Low Fat

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