Chopped Tropical Thai Salad Kit
A mouth-watering experience with a combination of coconut chips, dried mango, cashews, green leaf lettuce, iceberg lettuce, carrots, and Dole's Thai Chili Dressing.
Nutrition
VEGETABLES: ICEBERG LETTUCE, GREEN LEAF LETTUCE, CARROTS.
DRESSING: THAI CHILI SAUCE (SUGAR, WATER, MALTODEXTRIN, RICE VINEGAR, CHILI PEPPERS, DEHYDRATED GARLIC, SALT, CONTAINS LESS THAN 2% OF PINEAPPLE JUICE CONCENTRATE, XANTHAN GUM, ONION POWDER, CORN STARCH), WATER, INVERTED SUGAR, RICE VINEGAR, SOYBEAN OIL AND/OR CANOLA OIL, HONEY, SESAME OIL, LIME JUICE CIONCENTRATE, XANTHAN GUM.
CASHEWS.
TOASTED COCONUT: COCONUT, SUGAR, SALT.
DRIED MANGO.
CONTAINS: SESAME, TREE NUTS (CASHEWS).
Where do you find DOLE Chopped Tropical Thai Salad Kits?
Purchase DOLE Chopped Tropical Thai Salad Kits in the refrigerated area of the supermarket's produce section. If salads are not kept under refrigeration, it will affect the product quality. On the front of each package, the salad is stamped with an "ENJOY BY" date that should give you at least a few days to store after purchased. The salad is packaged in a see-through bag. When purchasing a salad, check the date stamped on the package and look at the salad to make sure it appears fresh. Do not purchase salads with a considerable number of brown-edged lettuce pieces or lettuce that appears excessively wet.
How do you prepare DOLE Salad Kits?
1. Pour the salad greens into bowl 2. Add dressing and mix well 3. Add toppings and mix gently 4. Enjoy!
How do you store packaged salads?
For freshest taste, use within 2 days of opening and keep refrigerated in this breathable bag.
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