Chopped Fiesta Lime Salad Kit
A mouth-watering experience with a combination of crispy corn, cheddar cheese, cilantro seasoning, green cabbage, green leaf lettuce, kale, carrots, red cabbage, green onions, and Dole’s Cilantro Lime Dressing.
Nutrition
VEGETABLES: GREEN CABBAGE, GREEN LEAF LETTUCE, CARROTS, KALE, RED CABBAGE, GREEN ONIONS.
DRESSING: SOUR CREAM (PASTEURIZED GRADE A CULTURED MILK, CREAM, NONFAT MILK SOLIDS, ENZYMES), SOYBEAN OIL AND/OR CANOLA OIL, CILANTRO, APPLE CIDER VINEGAR, SUGAR, GARLIC, SALT, WATER, NATURAL FLAVORS, LIME JUICE CONCENTRATE, XANTHAN GUM.
CHEESE: CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (NATURAL MOLD INHIBITOR).
CORN.
SEASONING: SPICES, SALT, DEHYDRATED GARLIC, MALTODEXTRIN, LIME JUICE SOLIDS, NATURAL FLAVOR.
CONTAINS: MILK.
CONTAINS A BIOENGINEERED FOOD INGREDIENT.
Where do you find DOLE Hibachi Miso Chopped Salad Kits?
Purchase DOLE Hibachi Miso Chopped Salad Kits in the refrigerated area of the supermarket's produce section. If salads are not kept under refrigeration, it will affect the product quality. On the front of each package, the salad is stamped with an "ENJOY BY" date that should give you at least a few days to store after purchased. The salad is packaged in a see-through bag. When purchasing a salad, check the date stamped on the package and look at the salad to make sure it appears fresh. Do not purchase salads with a considerable number of brown-edged lettuce pieces or lettuce that appears excessively wet.
How do you prepare DOLE salad kit?
1. Pour the salad greens into bowl 2. Add dressing and mix well 3. Add toppings and mix gently 4. Enjoy!
How do you store packaged salads?
For freshest taste, use within 2 days of opening and keep refrigerated in this breathable bag.
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