Creamy Fig Dressing
Cook time – 0 min
- Total time
- 10 minutes
- Preparation time
- 10 minutes
- Calories
- 140
- Portions
- 6
Directions
- Combine all ingredients in blender container. Cover; blend until smooth.
- Toss with DOLE Broccoli Slaw until coated, as desired; refrigerate leftovers.
- Refrigerate any remaining dressing.
Ingredients
- ½ cup plain yogurt
- 1/3 cup olive oil
- 3 tablespoons fresh mint leaves
- 2 tablespoons balsamic glaze
- 2 tablespoons white wine vinegar
- 1 tablespoon apple juice
- 8 black mission figs or dried figs
Nutritional Facts
| Serving Per Container | |
| Serving Size | 55g |
| Calories | 140 |
| Entries | Daily value in %* |
|---|---|
| Total Fat (11 g) | 17% |
| Saturated Fat (1.5 g) | 8% |
| Sodium (15 mg) | 1% |
| Total Carbohydrate (11 g) | 4% |
| Dietary Fiber (1 g) | 4% |
| Total Sugars (8 g) | |
| Protein (1 g) | |
| Calcium | 4% |
| Iron | 6% |
| Vitamin A | 6% |
| Vitamin C | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.