Polynesian Chicken and Rice

Ingredients

• ¼ cup water
• 1 garlic clove, minced
• ½ cup DOLE® Seedless or Golden Raisins
• ½ cup sliced DOLE® Green Onions
• 2 teaspoons finely chopped fresh ginger
• ½ teaspoon ground ginger
• 3 cups cooked brown rice
• 2 cups chopped cooked skinless chicken or turkey breast
• 2 cups chopped DOLE® Tropical Gold® Pineapple
• 2 tablespoons low sodium soy sauce

Directions

1.     Heat 2 tablespoons water in a large nonstick skillet over medium heat. Add garlic, raisins, onions, fresh ginger and ground ginger; cook 3 minutes, stirring occasionally.

2.     Add rice, chicken, pineapple, soy sauce and remaining 2 tablespoons water; cover, reduce heat to low and cook 5 minutes or until heated through.