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Rosemary-Apple Napoleons

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Total Time (minutes)
20
Difficulty
1
Servings
4
Ingredients
6
Total Prep Time: 20 minutes
Calories Per Serving: 340
Nutrients

Nutrition Facts

Serving Size 269g

Amount per serving
Calories 340 Calories from fat: 90
% Daily Value*
Fat 10 g 15 %
Saturated 2.5 g 13 %
Trans 0 g
Cholesterol 10 mg 3 %
Sodium 360 mg 15 %
Potassium 450 mg 13 %
Carbohydrate 56 g 19 %
Fiber 9 g 36 %
Sugars 28 g
Protein 7 g
Vitamin A 40 %
Vitamin C 35 %
Calcium 15 %
Iron 10 %
Vitamin K 100 %
Thiamin 10 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

A salad of lovely combinations. The lightly pickled apples are a beautiful balance of tart and sweet flavors. Wheat berries bring depth to the rich Caesar flavor of the DOLE® Kale Caesar™ Salad Kit. And, the gorgeous presentation makes this dish a perfect conversation starter. 

Ingredients

  • 1/4 cup white balsamic vinegar
  • 2 tablespoons agave nectar
  • 2 stems fresh rosemary
  • 4 DOLE Apples, thinly sliced
  • 1 DOLE® Kale Caesar™ Salad Kit
  • 1 cup cooked wheat berries

Directions

  1. Combine balsamic vinegar, agave nectar and rosemary in sauce pan. Heat to boiling. 
  2. Pour mixture over DOLE Apple slices, cover them and set aside for 10 minutes.

  3. Toss half the dressing from the kit with all the kale and greens.
  4. Arrange the greens in a wreath around the rim of 4 large plates. 
  5. In the center of each plate stack apple slices with a teaspoon or two of wheat berries in between the layers.
  6. Drizzle the remaining dressing over the greens and top with shaved Parmesan and croutons from kit.

Tip: Add pickled apple slices to your favorite sandwich for an additional flavor and crunch.

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Rosemary-Apple Napoleons A salad of lovely combinations. The lightly pickled apples are a beautiful balance of tart and sweet flavors. Wheat berries bring depth to the rich Caesar flavor of the DOLEĀ® Kale Caesarā„¢ Salad Kit. And, the gorgeous presentation makes this dish a perfect conversation starter. Prep Time:20 minutes Cook time:20 minutes Serves: 4
Nutrition facts: 340 Calories, 10 grams fat
Ingredients: 1/4 cup white balsamic vinegar, 2 tablespoons agave nectar, 2 stems fresh rosemary, 4 DOLE Apples, thinly sliced, 1 DOLE® Kale Caesar™ Salad Kit, 1 cup cooked wheat berries, Directions:Combine balsamic vinegar, agave nectar and rosemary in sauce pan. Heat to boiling. 

Pour mixture over DOLE Apple slices, cover them and set aside for 10 minutes.

Toss half the dressing from the kit with all the kale and greens.Arrange the greens in a wreath around the rim of 4 large plates. In the center of each plate stack apple slices with a teaspoon or two of wheat berries in between the layers.Drizzle the remaining dressing over the greens and top with shaved Parmesan and croutons from kit.Tip: Add pickled apple slices to your favorite sandwich for an additional flavor and crunch.