Nutrition Facts
Serving Size 384g
| Amount per serving |
|
| Calories 180 |
Calories from fat: 30 |
|
% Daily Value* |
| Fat 3.5 g |
5 % |
| Saturated 0 g |
0 % |
| Trans 0 g |
|
| Cholesterol 0 mg |
0 % |
| Sodium 210 mg |
9 % |
| Potassium 840 mg |
24 % |
| Carbohydrate 37 g |
12 % |
| Fiber 5 g |
20 % |
| Sugars 20 g |
|
| Protein 4 g |
|
| Vitamin A |
70 % |
| Vitamin C |
35 % |
| Calcium |
25 % |
| Iron |
10 % |
| Vitamin D |
25 % |
| Vitamin E |
50 % |
| Vitamin K |
250 % |
| Thiamin |
10 % |
| Riboflavin |
10 % |
| Vitamin B6 |
25 % |
| Folate |
20 % |
| Magnesium |
20 % |
| Manganese |
30 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.