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Honey Pomegranate Banana Split

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Total Time (minutes)
10
Difficulty
1
Servings
2
Ingredients
7
Total Prep Time: 10 minutes
Calories Per Serving: 250
Nutrients

Nutrition Facts

Serving Size: 169g

Amount per serving
Calories 250 Calories from fat: 70
% Daily Value*
Fat 7 g 11 %
Saturated 4 g 20 %
Trans 0 g
Cholesterol 0 mg 0 %
Sodium 65 mg 3 %
Potassium 460 mg 13 %
Carbohydrate 45 g 15 %
Fiber 3 g 12 %
Sugars 36 g
Protein 5 g
Vitamin A 4 %
Vitamin C 10 %
Calcium 10 %
Iron 4 %
Vitamin B6 15 %
Manganese 15 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Healthier option of a delicious dessert.

Ingredients

  • 1 tablespoon 100% pomegranate juice 
  • 1 tablespoon honey 
  • 1 firm, large DOLE® Banana, cut in half lengthwise 
  • 3 scoops vanilla Greek frozen yogurt 
  • 1 tablespoon almonds, sliced and toasted 
  • 1 tablespoon unsweetened shaved coconut 
  • 1 tablespoons pomegranate seeds

Directions

  1. Combine pomegranate juice and honey in a small bowl. Set aside.
  2. Place banana halves in individual dessert dish. Arrange frozen yogurt between banana halves.
  3. Drizzle honey pomegranate syrup over frozen yogurt. Sprinkle with almonds, coconut and pomegranate arils.
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Honey Pomegranate Banana Split Healthier option of a delicious dessert. Prep Time: Cook time: Serves: 2
Nutrition facts: 250 Calories, 7 grams fat
Ingredients: 1 tablespoon 100% pomegranate juice , 1 tablespoon honey , 1 firm, large DOLE® Banana, cut in half lengthwise , 3 scoops vanilla Greek frozen yogurt , 1 tablespoon almonds, sliced and toasted , 1 tablespoon unsweetened shaved coconut , 1 tablespoons pomegranate seeds, Directions:Combine pomegranate juice and honey in a small bowl. Set aside.Place banana halves in individual dessert dish. Arrange frozen yogurt between banana halves.Drizzle honey pomegranate syrup over frozen yogurt. Sprinkle with almonds, coconut and pomegranate arils.