Fruity Breakfast Burrito

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Total Time (minutes)
6
Difficulty
1
Servings
2
Ingredients
4
Total Prep Time: 5 minutes
Calories Per Serving: 280
Nutrients

Nutrition Facts

Serving Size 180g

Amount per serving
Calories 280 Calories from fat: 25
% Daily Value*
Fat 3 g 5 %
Saturated 1 g 5 %
Trans 0 g
Cholesterol 0 mg 0 %
Sodium 330 mg 14 %
Potassium 440 mg 13 %
Carbohydrate 61 g 20 %
Fiber 6 g 24 %
Sugars 25 g
Protein 5 g
Vitamin A 2 %
Vitamin C 20 %
Calcium 2 %
Iron 2 %
Vitamin B6 20 %
Manganese 20 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

  • 2 (8-inch) whole wheat tortillas
  • 1/4 teaspoon ground cinnamon
  • 2 teaspoons strawberry jam
  • 2 medium DOLEĀ® Bananas

Directions

  1. Place tortillas on baking sheet. Sprinkle cinnamon evenly over tortillas.
  2. Broil tortillas 1 minute or until hot and lightly browned.
  3. Spread jam down center of tortillas. Place one banana over center of each tortilla; roll up tortillas.

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Fruity Breakfast Burrito Prep Time:5 minutes Cook time:6 minutes Serves: 2
Nutrition facts: 280 Calories, 3 grams fat
Ingredients: 2 (8-inch) whole wheat tortillas, 1/4 teaspoon ground cinnamon, 2 teaspoons strawberry jam, 2 medium DOLEĀ® Bananas, Directions:Place tortillas on baking sheet. Sprinkle cinnamon evenly over tortillas.Broil tortillas 1 minute or until hot and lightly browned.

Spread jam down center of tortillas. Place one banana over center of each tortilla; roll up tortillas.