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Banana Tot Pops

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Total Time (hours)
2
Difficulty
1
Servings
6
Ingredients
4
Total Prep Time: 20 minutes
Calories Per Serving: 90
Nutrients

Nutrition Facts

Serving Size 103g

Amount per serving
Calories 90 Calories from fat: 5
% Daily Value*
Fat 1 g 2 %
Saturated 0 g 0 %
Trans 0 g
Cholesterol 0 mg 0 %
Sodium 10 mg 0 %
Potassium 210 mg 6 %
Carbohydrate 20 g 7 %
Fiber 2 g 8 %
Sugars 13 g
Protein 3 g
Vitamin A 0 %
Vitamin C 8 %
Calcium 2 %
Iron 0 %
Vitamin B6 10 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Kid Friendly Dessert

Ingredients

  • 3 firm DOLEĀ® Bananas, peeled
  • 6 large wooden pop sticks
  • 3/4 cup raspberry or other flavored yogurt
  • 1 jar (1.75 oz.) chocolate or rainbow sprinkles

Directions

  1. Cut each banana crosswise in half. Insert wooden stick into each half.
  2. Pour yogurt on lunch size plate. Roll banana in yogurt. Allow excess yogurt to drip onto plate. Sprinkle candies over yogurt.
  3. Place pops on wax paper lined tray. Freeze 2 hours.
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Banana Tot Pops Kid Friendly Dessert Prep Time: Cook time: Serves: 6
Nutrition facts: 90 Calories, 1 grams fat
Ingredients: 3 firm DOLEĀ® Bananas, peeled, 6 large wooden pop sticks, 3/4 cup raspberry or other flavored yogurt, 1 jar (1.75 oz.) chocolate or rainbow sprinkles, Directions:Cut each banana crosswise in half. Insert wooden stick into each half.Pour yogurt on lunch size plate. Roll banana in yogurt. Allow excess yogurt to drip onto plate. Sprinkle candies over yogurt.Place pops on wax paper lined tray. Freeze 2 hours.