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Tropical Fruit Punch
Ingredients
1 carton (64-ounce) pine-orange banana juice
1 bottle (32-ounce) lemon-lime soda
1 can (6-ounce) frozen limeade concentrate, thawed
1 package (16-ounce) frozen peaches
1 package (12-ounce) frozen raspberries
2 firm, medium bananas, peeled and sliced
2 oranges, peeled and sliced
Directions
1. Combine all ingredients in a punch bowl.
2. Stir and serve.
Nutritional Information
Per Serving:
102 calories
1g protein
trace fat
24g carbohydrate
10mg sodium
no cholesterol
Serves:
28 Persons
Cooking Time:
5 minutes
Preparation Time:
20 minutes
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