Shipping & Transportation Information

Browse By Category

Recipe Discovery

Enter Your Ingredients Add up to 5

Fresh Fruits

Fresh Vegetables

Frozen Foods

Packaged Foods

Banish Bacteria with Vinegar

Use a spray bottle filled with three parts water and one part distilled vinegar to banish bacteria from smooth-skinned produce like apples.

More Fish, Less Stress?

Omega-3 Fats Helped Lower Stress Hormone in Basic Study

New Video: School Garden

A Garden Grows in Northridge, California

Browse By Category

About Us

Founded in Hawaii in 1851, Dole Food Company, Inc., with 2010 revenues of $6.9 billion, is the world's largest producer and marketer of high-quality fresh fruit and fresh vegetables. Dole markets a growing line of packaged and frozen foods, and is a produce industry leader in nutrition education and research. The Company does business in more than 90 countries and employs, on average, 36,000 full-time, regular employees and 23,000 full-time seasonal or temporary employees, worldwide.

Dole Food Company

Dole Packaged Foods

About

Shipping & Transportation Information

• How do I get in touch with your shipping/transportation office(s)?

How do I get in touch with your shipping/transportation office(s)?
Dole Packaged Foods
U.S. Domestic
Transportation Manager
Dave Johnson (818) 874-4939

International Transportation & Compliance Manager
Dave Johnson (818) 874-4939

Dole Fresh Vegetables
Call 831-422-8871 & ask for the Transportation Department.

Dole Fresh Fruit
U.S. Shipping & Distribution:
Shipping Stuart Jablon (904) 721-1463
Trucking John Othart (818) 874-4788

For third party cargo to and from Latin America, contact:
Dole Ocean Cargo Phone # (904) 721-1463 or (800) 522-3653

You can visit their website by clicking here:
http://www.doleoceancargo.com

Where To Buy

About Dole Responsibility

Responsibility

Dole Food Company, Inc. and Dole Packaged Foods believe that in order to perpetuate sustainability it is of the utmost importance to treat our people, resources, environment and community as our most precious assets. In order to protect its greatest assets, Dole has built its sustainability strategy on four pillars: water management, carbon footprint, soil conservation and packaging.

Dole Food Company

Corporate Responsibility & Sustainability

Dole Packaged Foods

Corporate Social Responsibility

Dole Nutrition Institute Overview

About the DNI

The Dole Nutrition Institute (DNI) is a research and education foundation based in Westlake Village, California founded in 2003 by David H. Murdock, chairman of Dole Food Company and an ardent practitioner of a nutrient-dense diet and fitness at age 87. The institute exists as a resource within Dole Food Company, performing research and offering educational publications on the benefits of a plant-based diet.

Further Information

Dole FoodService Overview

Premium Products, Dole Dedication

Dole Foodservice products have been satisfying the most discriminating patrons of restaurants and other foodservice operations for nearly a century. Our premium quality products are specially designed to meet the unique operational needs of foodservice operators. Dole backs its dedication to quality with comprehensive food safety programs, stringent quality control measures, and ongoing research and innovation.

Choose Your Segment