Dolele

Recipes:

Ingredients

Weight    Measure     Ingredients
12 oz.       3-1/3 cups   Prepared biscuit baking mix
---            1/2 cup         Crystallized ginger, finely chopped
8 fl. oz.     1 cup           Half and half
1 lb.         4 cups          DOLE ® Fresh Frozen Raspberries,  
                                        thawed
---            2 Tbsp.        Granulated sugar
1 lb.         4 cups          DOLE Fresh Frozen Tropical Gold®   
                                        Pineapple Chunks, drained
1 lb.          4 cups         DOLE Fresh Frozen Whole Strawberries,
                                         partially thawed, cut in half
8 oz.         ---               Frozen non-dairy whipped topping,
                                        thawed

Directions

    1. Combine baking mix and ginger. Add half and half and mix to make dough. Sprinkle cutting board with small amount of baking mix. Turn dough out onto board and knead 10 times adding additional baking mix as needed.
    2. Roll dough out 1/2-inch thick. Use a 3-inch cutter to make 10 to 12 biscuits.
    3. Place on ungreased baking sheet. Bake at 425°F., 8 to 10 minutes or until browned. Cool.
    4. Puree raspberries in covered blender or food processor container. Strain, removing seeds. Pour into bowl and mix in sugar, set aside.
    5. Combine pineapple, strawberries and 3/4 cup raspberry puree.
    6. Place 1 tablespoon raspberry puree on each plate.
    7. Split biscuit with fork and place bottom half on puree. Top with 1/3 cup strawberry-pineapple mixture. Add spoonful whipped topping and biscuit top. Add spoonful whipped topping and 1 piece each strawberry and pineapple.



Nutrition Facts

Serving Size
  • Amount Per Serving
  • Calories from Fat 0
  • % Daily Value *
  • 0%
  • 0%
  • 0%
  • 0%
  • 0%
  • 2%
  • 0%
  • 10%
  • Sugars 14g
  • Protein 4g
  • Vitamin A 126%
    Vitamin C 18%
    Calcium 103%
    Iron 2%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories:2,0002,500
Total FatLess than65g80g
Saturated FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2,400mg2,400mg
Potassium3,500mg3,500mg
Total Carbohydrate300g375g
Dietary Fiber25g30g

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